These are amazing and so easy to make. Melt some butter. Place some parmesan cheese in a small bowl. Carefully unwrap crescent rolls. Dip into melted butter, put some parmesan cheese on the butter. Roll into crescent shape, put more cheese on top. Brush with any leftover melted butter. Bake per instructions on package...these take about 20 minutes. I like to do them on a foil lined cookie sheet sprayed with Pam. Enjoy with entrees such as chicken cacciatore, pasta with meatsauce and chicken parmagiana.
Parmesan rolls fresh out of the oven.
Parmesan roll with chicken cacciatore.
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