Baked macaroni and cheese ready to go into the oven.
All done! Fresh out of the oven.
Red Velvets ready for the oven.
One dozen frosted red velvets.
Red Velvet on a plate.
Me holding half a Red Velvet (I am pretty sure I was eating the other half while taking the picture)
This past July, I was invited to a BBQ and my friend asked me to bring a side. Not only did I oblige with a wonderful baked macaroni and cheese, I just HAD to try my new recipe for Red Velvet cupcakes with cream cheese icing. Here are the results from start to finish. They were both amazing!
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